Michigan State University Michigan State University

Center for Regional Food Systems

  • About
  • Resources
  • Our Work
  • Events
  • News
  • People
  • Racial Equity
  • Contact Us
  • Giving

May Tsupros

May Tsupros

Contact Me

Pronouns:
They/Them/Theirs

Director of Farm to Institution Programs, Assistant Director for CRFS Programs
Center for Regional Food Systems

Email:
tsupros1@msu.edu

Related Work

Authored Articles

  • Michigan Awarded Two Lake Michigan School Food System Innovation Hub Grants, July 15, 2024

Articles Featuring

  • In Michigan, a farm to school lunch movement is brewing. USDA cuts may hurt it., April 7, 2025
  • National Urban Agriculture Conference 2024: Connecting Growers in Detroit and Beyond, October 3, 2024
  • Michigan Awarded Two Lake Michigan School Food System Innovation Hub Grants, July 15, 2024

Authored Documents

  • Insights Into the Stories of 10 Cents a Meal Farmers, February 7, 2025
  • Executive Summary of 10 Cents a Meal 2022–2023 Evaluation Results, December 4, 2024
  • Sustaining Momentum for Michigan's Future: 10 Cents a Meal 2022–2023 Evaluation Results, December 4, 2024
  • 10 Cents a Meal for Michigan's Kids & Farms Evaluation Findings 2022-2023 StoryMap, December 4, 2024
  • A Quick Glance at the 2022–2023 Family Day Care Pilot, December 4, 2024
  • Appendices for Sustaining Momentum for Michigan's Future: 10 Cents a Meal 2022–2023 Evaluation Results, December 4, 2024

May Tsupros

  • About
  • Contact Information
  • Related Work
  • Center for Regional Food Systems
  • Department of Community Sustainability
  • Michigan Farm to Institution Network
  • Michigan Farm to School

Center for Regional Food Systems

  • Home
  • About
  • Our Work
  • Resources
  • People
  • Jobs
  • Media Kit
  • Contact Us

Food System Infrastructure, Planning and Policy

  • Food SPICE
  • Michigan Food Hub Learning and Innovation Network
  • Michigan Food System Workforce Assessment
  • Michigan Local Food Council Network
  • National Food Hub Survey
  • Racial Equity in the Food System Workgroup

Michigan Good Food

  • Michigan Good Food Charter
  • Michigan Good Food Charter Shared Measurement Project
  • Michigan Good Food Fund Technical Assistance Providers

Farm to Institution/School

  • 10 Cents a Meal
  • Michigan Farm to ECE
  • Michigan Farm to ECE Network
  • Michigan Farm to Institution Network
  • Michigan Farm to School
  • follow us on youtube
  • follow us on twitter
  • follow us on facebook
  • follow us on instagram
  • follow us on linkedin
Michigan State University
  • Call Us: 517-353-3535
  • Contact Information
  • Sitemap
  • Accessibility
  • Privacy
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • Spartans Will.
  • © Michigan State University

Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).

Filter by content type
Michigan State University green logo graphic

Center for Regional Food Systems

  • May Tsupros

  • About
  • Resources
  • Our Work
  • Events
  • News
  • People
  • Racial Equity
  • Contact Us
  • Giving
  • share this on facebookShare
  • share this on twitterTweet
  • save to PinterestSave
  • share this on linkedinShare
  • print this pagePrint
  • Email this pageEmail