Research at MSU School of Packaging Overview
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MSU researcher awarded five-year, $2.5 million grant to develop risk assessment training program
Published on October 13, 2020
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MSU Product Center helps Michigan food entrepreneurs survive and thrive throughout pandemic
Published on August 31, 2021
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Protecting Michigan’s environment and wildlife through the Conservation Reserve Enhancement Program
Published on September 1, 2021
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MSU Extension to undertake three-year, $7 million vaccination education effort
Published on August 17, 2021
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MSU to study precision livestock farming adoption trends in U.S. swine industry
Published on March 15, 2021
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MSU research team receives USDA grant to evaluate effectiveness, cost of new blueberry pest management strategies
Published on February 19, 2021
