Preserving MI Harvest- Using What I Preserved Last Summer
March 27, 2025 1-2 p.m. and 6-7 p.m. ET
Zoom Webinar
Contact: Laurie Messing
Preserving MI Harvest- Using What I Preserved Last Summer
Join us for ideas to use the foods you preserved last summer to create something tasty. Let's empty the pantry and freezer to make room for this years harvest!
Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.
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