News
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MSU researchers launch three-year on-farm study to monitor soil moisture, improve water management and nutrient cycling
Published on July 25, 2025
Want to know how water is moving through your soil? Apply by Aug. 11 to participate in this study from Michigan State University. -
Applying water at the right time and in the right amount
Published on July 24, 2025
Strategic irrigation scheduling ensures water application matches the crop water needs while maximizing crop water productivity. -
Michigan chestnut crop report – July 24, 2025
Published on July 24, 2025
Japanese beetle and rose chafer adults are out and active. Symptoms of wilt are being reported in some orchards. -
August resources for Michigan beekeepers
Published on July 24, 2025
Beekeepers in Michigan can learn about seasonal honey bee colony management and care through webinars, videos and other online resources. -
Southwest Michigan field crops update – July 24, 2025
Published on July 24, 2025
Hot and dry conditions hit crops hard in areas of southwest Michigan. Potato harvest began, and wheat harvest is wrapping up. -
Michigan hop pest report - July 24, 2025
Published on July 24, 2025
Disease pressure is high, so stay on top of disease management programs. -
Michigan hop crop report week of July 24, 2025
Published on July 24, 2025
The 2025 hop crop is coming along nicely. -
Michigan vegetable crop report – July 23, 2025
Published on July 23, 2025
Sweet corn, cucumbers and garlic are being harvested across Michigan. Downy mildew is active in cucurbits. Spotty rain continues with hot, humid weather. -
MSU Extension’s Food Safety Webinar Series: Selling honey & maple syrup – safely
Published on July 23, 2025
Join MSU Extension to learn about the key food safety practices, regulations, and best practices for selling honey and maple syrup products in Michigan. -
Insect friend or foe, and how can I know?
Published on July 23, 2025
Avoid insect damage and unnecessary insecticide applications by learning the basics of field crops insect identification at the Field Crops Virtual Breakfast Series on July 31.